There is limited longitudinal evidence supporting a link between food outlet locations and dietary outcomes to inform policy and urban planning. This study examined how longitudinal changes in the local food environment within new residential developments. ...

• 1. Telethon Kids Institute
• Our research
• Reports and Findings
• 2020
• September 2020

Adolescents are heavily exposed to unhealthy outdoor food advertisements near schools, however, the marketing power of these advertisements among adolescents has not yet been explored. This study aimed to investigate the teen-directed marketing features present and quantify the overall marketing power of outdoor food advertisements located near schools to explore any differences by content (ie, alcohol, discretionary, core and miscellaneous foods) school type (ie, primary, secondary, K-12) and area-level socio-economic status (SES; ie, low vs high). ...

• 1. Telethon Kids Institute
• Our research
• Reports and Findings
• 2023
• April 2023

Precautionary allergen labelling is the main tool available to indicate safety levels for food-allergic consumers with regard to potential allergens ...

• 1. Telethon Kids Institute
• Our research
• Reports and Findings
• 2016
• August 2016

We therefore speculate that removal of wP from the vaccine schedule contributed to the observed rise in IgE-mediated food allergy among Australian infants ...

• 1. Telethon Kids Institute
• Our research
• Reports and Findings
• 2018
• January 2018

WA’s leading health agencies have joined forces to call on the State Government to immediately end junk food advertising on government property. ...

• 1. Telethon Kids Institute
• News & Events
• News & Events at Telethon Kids
• 2020
• November

To show underlying mechanisms, we examined differences in T-cell gene expression in samples at birth and at 1 year in children with and without IgE allergy. ...

• 1. Telethon Kids Institute
• Our research
• Reports and Findings
• 2012
• February 2012

There was no overall association between delayed DTaP and food allergy; however, children with delayed DTaP had less eczema and less use of eczema medication ...

• 1. Telethon Kids Institute
• Our research
• Reports and Findings
• 2016
• April 2016

Previous reports suggested that food proteins present in human milk (HM) may trigger symptoms in allergic children during breastfeeding, but existing evidence has never been reviewed systematically. ...

• 1. Telethon Kids Institute
• Our research
• Reports and Findings
• 2022
• February 2022

Infant feeding in the first postnatal year of life has an important role in an infant's risk of developing food allergy ...

• 1. Telethon Kids Institute
• Our research
• Reports and Findings
• 2017
• November 2017

We determined the Omega-3 Index in adolescents participating in the Western Australian Pregnancy (Raine) Cohort, assessed associations with diet, lifestyle and ...

• 1. Telethon Kids Institute
• Our research
• Reports and Findings
• 2010
• November 2010