Our researchers want to know if starting a gluten-free diet reduces daily glycaemic variability in children and young people with both type 1 diabetes and newly-diagnosed coeliac disease. ...

• Rio Tinto Children's Diabetes Centre
• News and events

Diabetes-related news, funding announcements and our latest published research. ...

• Rio Tinto Children's Diabetes Centre
• News and events

News from the Diabetes Service ...

• Rio Tinto Children's Diabetes Centre
• News and events

Check out the Centre's Professor Liz Davis featured in an article about gut health and type 1 diabetes risk in The Post. ...

• Rio Tinto Children's Diabetes Centre
• News and events

Type 1 diabetes patients require about 50 per cent more insulin with a high protein meal then with a low protein meal to maintain a stable blood glucose level, according to new research from the Children’s Diabetes Centre at the Telethon Kids Institute. ...

• Rio Tinto Children's Diabetes Centre
• News and events