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        Food variety at 2 years of age is related to duration of breastfeeding

        The aim of this study was to investigate the association of breastfeeding duration and food variety at 2 years of age. ...

        Research

        The Addition of Fish Oil to Cognitive Behavioral Case Management for Youth Depression: A Randomized, Double-Blind, Placebo-Controlled, Multicenter Clinical Trial

        Clinical trials suggest that long-chain omega-3 polyunsaturated fatty acids (n-3 PUFAs) (fish oil) may reduce depressive symptoms in adults with major depressive disorder. Therefore, n-3 PUFAs may be a potential treatment for depression in youth. ...

        Research

        The Influence of Grandparents on Children’s Dietary Health: A Narrative Review

        To examine and synthesise recent evidence on the role of grandparents in shaping children's dietary health. ...

        Research

        A mixed-methods evaluation of a health-promoting café located in a small health service in rural Victoria, Australia

        Residents of rural areas internationally typically experience chronic disease risk profiles worse than city dwellers. Poor diet, a key driver of chronic disease, has been associated with unhealthy food environments, and rural areas often experience limited access to healthy, fresh and affordable food. ...

        Research

        Maternal Fiber Dietary Intakes during Pregnancy and Infant Allergic Disease

        Maternal resistant starch consumption was differentially associated with infant phenotypes, with reduced risk of infant wheeze, but increased risk of eczema ...

        Research

        Understanding food security issues in remote Western Australian Indigenous communities

        This study explored food insecurity in remote Western Australian (WA) Indigenous communities in a survey of remote community store managers' views. ...

        Research

        EAACI food allergy and anaphylaxis guidelines: diagnosis and management of food allergy

        Food allergy can have significant effects on morbidity and quality of life and can be costly in terms of medical visits and treatments. ...

        Research

        Maternal and family factors and child eating pathology: Risk and protective relationships

        This study aimed to identify maternal and family factors that may predict increases or decreases in child eating disorder symptoms over time, accounting for... ...

        Research

        Prospective associations between sugar-sweetened beverage intakes and cardiometabolic risk factors in adolescents

        We tested the hypothesis that higher SSB intakes are associated with increases in cardiometabolic risk factors between 14 and 17 y of age. ...

        Research

        Low intake of B-vitamins is associated with poor adolescent mental health and behaviour

        The current prevalence of mental health problems in Western populations is approximately 20% and half of all adult mental health disorders are estimated to... ...

        Research

        Infant feeding and obesity risk in the child

        Early nutrition in infancy may influence later child health outcomes including overweight through 'programming'. ...

        Research

        Nutritional supplements during breastfeeding

        The aim was to review the use of supplements during lactation and to document the use of nutritional supplements in a cohort of breastfeeding mothers. ...

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