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        Early diet quality in a longitudinal study of Australian children: associations with nutrition and body mass index later in childhood and adolescence

        The aims of this study were to determine whether early childhood dietary quality was associated with (a) infant and adolescent nutrition and (b) body mass... ...

        Research

        Exposure to non-core foods and beverages in the first year of life: Results from a cohort study

        To report the proportion of Australian infants who were introduced to non-core foods and beverages and to identify associated factors ...

        Research

        Can a simple dietary index derived from a sub-set of questionnaire items assess diet quality in a sample of australian adults?

        This study describes a method that was used to develop a simple index for ranking individuals according to their diet quality in a longitudinal study ...

        Research

        Food environments and dietary intakes among adults: Does the type of spatial exposure measurement matter? A systematic review

        Availability measures may produce significant and greater effect sizes than accessibility measures ...

        Research

        Dietary intake in population-based adolescents: Support for a relationship between eating disorder symptoms, low fatty acid intake and depressive symptoms

        In the eating disorder sample but not the control sample, omega-3 and omega-6 fatty acid correlated significantly and negatively with eating disorder... ...

        Research

        Nutritional approaches for the primary prevention of allergic disease: An update

        The dramatic rise in early childhood allergic diseases indicates the specific vulnerability of the immune system to early life environmental changes. ...

        Research

        Individual, social, and environmental correlates of healthy and unhealthy eating

        This study aims to examine associations between individual, social, home, & neighbourhood environmental factors & dietary intake among adults. ...

        Research

        The reliability of an adolescent dietary pattern identified using reduced-rank regression

        The aim of the present study was to compare DP identified using the RRR method in a FFQ with those in a 3 d food record (FR). ...

        Research

        Baseline investigations of folate status in Aboriginal and non-Aboriginal West Australians prior to the introduction of mandatory fortification

        Our study aimed to establish baseline folate status data in Aboriginal and non-Aboriginal Western Australians. ...

        Research

        The western dietary pattern is prospectively associated with nonalcoholic fatty liver disease in adolescence

        In centrally obese adolescents with NAFLD, a healthy dietary pattern may be protective, whereas a Western dietary pattern may increase the risk. ...

        Research

        Neural tube defects in Australia and food fortification with folic acid

        Promotion of periconceptional folic acid supplement use began in Australia following publication of randomised trials showing effectiveness. ...

        Research

        Polyunsaturated fatty acid intake and blood pressure in adolescents

        This study examined cross-sectional associations between BP and dietary intake of PUFAs in 814 adolescents from the RAINE cohort study. ...

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